I enjoyed visiting the Ballard Farmers Market on Easter Sunday this year. It was crowded with folks out enjoying a bit of weak sunshine, and buying food for Easter dinner. I took home a 1.5 liter bottle of red wine from Wilridge Winery to share at dinner, some vegetables, flowers for my mom, and a fresh chocolate croissant for a snack.
I highly recommend the market for pleasant, relaxing vegetable shopping, and bring your out-of-town visitors too. There are also meat, seafood, baked goods, ready to eat food, and other kinds of vendors; the shops along Ballard avenue are also open during the market. For more information, visit the blog: Ballard Farmers Market.